OSI Industries expands their plant in Spain

OSI Industries has been on an expansion spree,in line with the company’s objectives to provide food services to more people on the globe. The most notable expansion being in Toledo, Spain, where the company owns a processing plant. This has seen OSI Industries boost the production capacity of their Spain’s plant by installing a large-capacity production system that will see them double their production capacity. The upgrade which cost the company 17 million euros comes with a string of benefits to the neighboring community and also to OSI Industries books of accounts.

Expansion of Toledo’s plant

Prior to the upgrade, the plant in Toledo produced about 12,000 tons of poultry products per year. Not only does the new line increase production to 45,000 tons annually, it also adds twenty jobs to the company, adding to the 140 workers that the plant has already engaged. The improvement could not have been done at a better time, with demand for chicken products being on the rise in Spain and Portugal. This is reassured by David McDonald, the chief operating officer at OSI Industries, saying that the new line will boost OSI’s product portfolio in their quest to increase value-added poultry products.

More features of the upgrade

The extensive overhaul of the plant features a high-grade surveillance system and a firefighting system. This is in a bid to guarantee the security of the staff and also the property in the plant. The upgrade also favors the comfort of the employees by adding 22, 600 square feet of operating space, giving all the workers enough elbow room. The plant now has bigger facilities for shipping, storing supplies, waste containers, nitrogen tanks, refrigerated rooms, and relaxing space for employees, and a service area for oil. Additionally, the plant contains a testing kitchen dedicated to new and developing products.

Other expansions & acquisitions

Spain’s plant upgrade is one of the many expansion and acquisition plans that OSI has completed. In 2016, the company purchased a Tyson plant in Chicago and also established a facility in California for the distribution and processing of tofu, rice and beans products. OSI also purchased Flagship Europe, enhancing its command in the United Kingdom. Furthermore, the company bought a majority stake in Netherlands’ Baho Food.

More about OSI Industries

The company is one of the most popular and trusted food service providers in the world. Thousands of people rely on OSI for efficient supply of fresh food, poultry products, beef, and pork products. The company also provides top-notch culinary services, custom food solutions, quality assurance services, and food safety.

OSI Group Celebrates 100 Years of Service

OSI Group is one of the largest meat processing companies in the world. From its humble turn of the century beginnings in Chicago, Illinois, the company has grown into a global powerhouse with 20,000 employees in 65 countries.

OSI Group is a true American success story. The company was founded by German immigrant Otto Kolschowsky in 1909. He was part of the booming immigrant community that settled in the thriving city. Within 2 years, his meat market and butcher shop was a huge success.

By the end of the First World War, his business expanded and he moved operations from Oak Park to Maywood.

By 1928, the business was re-branded as Otto & Sons. Success continued through the World War II. But now that the U.S. was on the cusp of an economic explosion, Otto & Sons’s fate was about to take an even more eventful turn.

Restaurateur Ray Kroc was on the verge of opening a restaurant called McDonald’s in Des Plaines, Illinois. He needed a company to supply meat, so he entered into a handshake agreement with Otto & Sons. A new alliance was formed. This agreement would turn two virtually obscure companies into powerhouses in the years to come.

As McDonald’s restaurants expanded, Otto & Sons became their sole supplier of fresh meat patties. Over the next few years, the company transitioned to OSI Global. The company was tasked with supplying McDonald’s restaurants with affordable meats on a consistent basis. The company also had a number of technological breakthroughs that made their job that much easier. Flash freezing with nitrogen was a cost-effective and quick way to process meats.

So with a mere handshake, The Kolschowsky brothers developed close company ties that led to OSI Group being the primary supplier of McDonald’s meats when the franchise went national.

By 1975, Sheldon Lavin joined OSI Group. Under his guidance, the company has expanded globally. They have also acquired a number of other companies. The company recently acquired Dutch company Baho Foods. Other expansions are also in the works.

A Century of Achievement at OSI Group Courtesy of Sheldon Lavin

Currently, OSI Group is the leading food supplier in the globe, with operations in sixty-five facilities in seventeen nations. OSI Group’s success for more than a century is attributed to leading figure, Sheldon Lavin. Additionally, the history of the company stems from the immigrant experience in the United States. Otto Kolschowsky established OSI Group in 1909. At that time, the company was a mini-butcher shop located in Chicago, famous as Otto & Sons. Since then, OSI Group has transitioned into a large organization with operations in over sixty-five locations worldwide. Moreover, OSI Group associates with other executives in the industry throughout the globe. Under the instructions of Sheldon Lavin, OSI Group maintains its mission directed towards food safety, sustainability and green practices. Besides attaining success in the past, Sheldon focuses on the continued growth of OSI Group using exclusive market-focused strategies.

Sheldon believes in partnership to foster tremendous growth. As such, Mr. Lavin led OSI Group into a joint collaboration in Canada, United Kingdom and Germany in 2014. According to Lavin, the partnership would influence OSI Group significantly. Lavin postulated that the association of OSI Group with organizations from other nations would allow OSI to expand its distribution of beef products throughout Europe. Moreover, the collaboration gave Pickstock a chance to boost its growth. Besides gaining popularity in Europe, Sheldon led OSI Group into attaining reputation in Germany, where the company collaborated with EDEKA. EDEKA, a supermarket chain, benefited from the partnership because OSI Group granted it the access to high-quality meat items at inexpensive costs.

The entry of Sheldon Lavin into OSI Group over forty years ago was beneficial to the company. Sheldon joined OSI Group with the zeal to attain success drastically. All the purchases, acquisitions and joint ventures facilitated by Sheldon Lavin were planned strategically. Sheldon postulates that purpose is essential for the acquisition of substantial results. As such, Mr. Lavin’s focus on green innovations will over time yield results and influence the industry positively. Lavin states, that green practice will be a success with the utilization of sophisticated technology. Consequently, Sheldon pioneered the integration of the latest technology in the industry that will contribute to the realization of food safety, as well as, quality. The focus of Sheldon directed towards the acquisition of sustainability and environmental wellbeing put OSI Group among the most reputable agencies. Recently, OSI Group, under Sheldon’s leadership, received the 2018 Environmental Recognition Award for its exemplary environmental management policies.

Sheldon Lavin info: www.crunchbase.com/person/sheldon-lavin

The development of the OSI Group

In the year 1909, the OSI Group was established in Chicago, United States of America but it later moved, and currently its main offices are found in Illinois. The current President and Chief Operating Officer (COO) of the OSI Group is Mr. David McDonald while the Chief Executive Officer (CEO) is Sheldon Lavin. David has intensive knowledge in the field of livestock as he got a degree in Animal Science from Lowa State University.

David has spent a long time in the business. It is because he holds an influential position in the firm. This has improved the company standards since it has been leading in the industry as the company with the best quality products. David as the President of the OSI Group interacts with people in social media and advertises the offers the company. Over the years, the company has been upgrading products to satisfy all the requirements and demands of the clients. The products of the company are processed in its plants which are under the name OSI Industries, LLC. In the plants, it processes food for both retailers and wholesalers. The plants are in the United States in various regions such as Chicago and California.

The company has specialized in the processing of food particularly meat and distributes the products to different food-based industries across the globe. Over the years, the company has developed, and by 2016 it had twenty thousand employees who have promoted the growth of the economy. The company has stabilized its products in the market because it has distributors in several continents around the world which include Asia and North America. The major products of the OSI Group include meat products and dough products. From July 2014, the company has managed to supply meat to food chains found in China which have been sponsored by the Americans such as Subway.

The OSI Group’s facilities have high standards of hygiene and good customer service which have prompted them to be honored with awards for a consistent couple of years. The company has equipped the plants with necessary safety equipment to avoid accidents and reduce the loss of lives.

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